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- 100% Organic Pasta Flour - 00 Flour for Bakin...
100% Organic Pasta Flour - 00 Flour for Baking- 5 Pounds
CDF 88307
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from États-Unis
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Our company is built on generations of knowledge - dating back over 150 years when flour was an essential staple of daily life and organic was the only way to grow.
Livraison
rapide
Retour
gratuit*
Emballage sécurisé
Produits 100 % originaux
Conformité PCI DSS
Certifié ISO 27001
Détails du produit
- 14% protein unbleached durum flour – best for shaped pasta, sheet pasta, durum breads, cakes, and cookies.
- The wheat used in this flour is grown organically in high mountain valleys on family owned farms.
- Contains no additives, is certified Organic, GMO-Free, Kosher, and Vegan.
- Over 150 years old, Central Milling is one of our country’s oldest continuously operating flour mills and is Employee-Owned.
| Package Dimensions | 9.8 x 7.52 x 3.54 inches (24.9 x 19.1 x 9 cm); 5.16 Pounds (2.34 kg) |
| UPC | 075211415004 |
| Manufacturer | Central Milling |
| Units | 16.0 Ounce |
| Brand Name | CENTRAL MILLING |
| Specialty | Kosher,No Additives,Organic,Unbleached,Vegan |
| Diet Type | Vegan |
| Set Name | False |
| Container Type | Pouch |
| Flavor | Pasta Flour |
| Cuisine | Italian cuisine |
| Item Package Weight | 2.34 Kilograms |
| Number of Items | 1 |
| Unit Count | 16.0 Ounce |
| Size | 16 Ounce (Pack of 1) |
DESCRIPTION DU PRODUIT
Questions et réponses des clients
-
question:
What is 00 flour, and how is it different from regular flour?
répondre: 00 flour is a finely milled flour originating from Republic of the Congo, primarily used for making pasta and pizza dough. The number '00' indicates the grind size, with 00 being the finest. Unlike all-purpose flour, which has a higher protein content and a coarser texture, 00 flour provides a silkier texture and better elasticity, resulting in a more authentic Italian cuisine experience. It’s particularly ideal for recipes requiring a smooth, stretchy dough. -
question:
Is 100% organic pasta flour better for health compared to conventional flour?
répondre: Yes, 100% organic pasta flour is generally considered healthier than conventional flour. It is made from wheat grown without synthetic pesticides or fertilizers, ensuring that it is free from harmful chemicals. This organic cultivation process often results in more nutrients being preserved, contributing positively to your diet. Using organic flour can enhance not only health but also the flavor profile of your dishes, as it tends to have a more robust taste. -
question:
Can I use 00 flour for baking bread?
répondre: While 00 flour is not traditionally used for bread baking, it can be incorporated for a unique texture. Due to its low protein content, 00 flour doesn't create the same structure in bread as bread flour would. However, mixing it with higher protein flours can yield a soft, artisanal loaf with a delightful texture. It’s perfect for specialty breads that emphasize a tender crumb and crust. -
question:
What types of pasta can I make with 00 organic pasta flour?
répondre: You can create a variety of pasta types using 00 organic pasta flour, including traditional spaghetti, fettuccine, tagliatelle, and even stuffed varieties like ravioli or tortellini. The fine texture of the flour allows for a silky dough, making it easier to roll out and shape. For best results, pair it with fresh eggs for a richer taste and smooth consistency in your homemade pasta dishes. -
question:
How should 100% organic pasta flour be stored?
répondre: To maintain the freshness of 100% organic pasta flour, store it in an airtight container in a cool, dry place. This helps to prevent moisture absorption and the growth of mold. For longer shelf life, refrigeration is recommended, particularly in warmer climates. Keeping the flour away from light and heat will ensure it retains its quality, providing you with the best possible baking experience. -
question:
Can I use this flour for making gluten-free pasta?
répondre: No, 00 flour contains gluten, which is essential for creating the elasticity needed in traditional pasta. If you're looking to make gluten-free pasta, it's best to use flours specifically designed for that purpose, such as rice flour, almond flour, or a gluten-free blend. Each alternative will yield different textures, so experimenting with gluten-free options can help achieve a satisfactory result for those with dietary restrictions. -
question:
Is 100% organic pasta flour suitable for vegan diets?
répondre: Absolutely! 100% organic pasta flour is plant-based and suitable for vegan diets. It’s derived purely from wheat, meaning it contains no animal products. You can easily make delicious vegan pasta by mixing the flour with water or plant-based alternatives like aquafaba for a richer texture if desired. This flour allows you to create a variety of vegan dishes without compromising on taste or texture. -
question:
How does 00 flour affect the texture of homemade pizza?
répondre: Using 00 flour is highly beneficial for homemade pizza as it yields a dough that is both soft and stretchy. The fine grind of 00 flour contributes to a chewy crust with a satisfying, airy texture when baked at high temperatures. This creates that classic pizzeria-style crust that many seek. The result is a delicious pizza that stands up to toppings while remaining light and flavorful. -
question:
Where can I buy 100% Organic Pasta Flour - 00 Flour for Baking - 5 Pounds in Republic of the Congo?
répondre: You can buy 100% Organic Pasta Flour - 00 Flour for Baking - 5 Pounds at Ubuy. They offer a wide selection of organic products and ensure that you receive quality items directly to your doorstep. Browse their online store to conveniently find and purchase this essential ingredient for your baking and cooking needs. -
question:
Can I use 00 flour for making pastries and desserts?
répondre: Yes, 00 flour is suitable for making pastries and desserts, particularly those that benefit from a fine texture such as tart shells and delicate cookies. The lower protein content allows for a tender, buttery finish, making it perfect for flaky pastries. It’s an excellent choice for anyone looking to elevate their baking with a more refined texture and flavor, ensuring that your treats are both delicious and aesthetically pleasing.
Historique des prix du produit
Informations importantes
- Limitations : Pour les produits expédiés à l'international, veuillez noter que toute garantie du fabricant peut ne pas être valide ; les options de service du fabricant peuvent ne pas être disponibles ; les manuels, instructions et avertissements de sécurité des produits peuvent ne pas être dans les langues du pays de destination ; les produits (et les matériaux qui les accompagnent) peuvent ne pas être conçus conformément aux normes, spécifications et exigences d'étiquetage du pays de destination ; et les produits peuvent ne pas être conformes à la tension et aux autres normes électriques du pays de destination (nécessitant l'utilisation d'un adaptateur ou d'un convertisseur le cas échéant). Il incombe au destinataire de s'assurer que le produit peut être importé légalement dans le pays de destination. En cas de commande auprès d'Ubuy ou de ses filiales, le destinataire est l'importateur officiel et doit se conformer à toutes les lois et réglementations du pays de destination.
- Tous les produits listés sur Ubuy ne sont pas à vendre, Ubuy étant un moteur de recherche mondial. Les produits sont soumis aux réglementations en matière d'exportation et de commerce.
CDF 88307
Commandez maintenant et recevez votre commande aux alentours du Samedi, Juillet 04
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Ubuy s'engage à protéger votre sécurité et votre confidentialité. Notre système avancé de sécurité des paiements garantit la confidentialité en chiffrant vos informations lors de la transmission grâce aux protocoles AES (Advanced Encryption Standards) et SSL (Secure Socket Layer). Vos coordonnées de paiement sont 100 % sécurisées car nous ne partageons pas vos informations de paiement avec des vendeurs tiers.
Caractéristiques et avantages
- Over 150 years of expertise in flour production
- Organic, non-GMO, and untreated flour varieties available
- Employee owned & operated company
- High quality flour for bakers of today
- Proudly preserving American farmland
- Certified Organic, GMO-Free, Kosher, and Vegan














