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Item #:
152184864
JALPUR MILLERS Agar Agar Grass 50g 100g- China Grass - Falooda Grass - Natural Vegetarian Gelatin Substitute for Desserts, Jellies, Puddings - Ideal
Item #:
152184864
CDF 53502
Price Details
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*All items will import from UK
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Imported from UK store
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Order now and get it around Tuesday, August 25
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The perfect gelatin counterpart from vegetables, ideal for all your baking needs!
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What Stands Out
Natural Gelatin Substitute
Made from 100% plant-based ingredients, this agar agar offers a vegetarian-friendly alternative to animal-based gelatin, making it ideal for desserts, jellies, and puddings without compromising dietary preferences.
Halal and Non-GMO
This product is certified Halal and contains no genetically modified organisms, ensuring that it meets the dietary needs of a wide range of consumers and upholds high quality standards.
Versatile for Desserts
Perfectly suited for a variety of Asian sweets and desserts like falooda, JALPUR MILLERS agar agar provides excellent texture and stability, enhancing your culinary creations with ease and reliability.
Product Details
| Product Dimensions (L x W x H) | 32 x 32 x 6 cm; 100 g |
| Manufacturer | Jalpur |
| Manufacturer reference | SR-FG61-JNCP |
| Country of origin | China |
| Brand Name | Jalpur |
| Specialty | Vegetarian |
| Diet Type | Vegan, Vegetarian |
| Coin Variety 1 | Agar Agar |
| Part Number | SR-FG61-JNCP |
| Set Name | strip |
| Cuisine | Asian cuisine |
| Age Range Description | All ages |
| Item Weight | 100 Grams |
| Unit Count | 50.0 gram |
| Number of Items | 1 |
| Size | 50 g (Pack of 1) |
| Material Features | Vegetarian |
Who Should Buy?
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Vegetarian Users
Ideal for vegetarians seeking a gelatin substitute in desserts without sacrificing taste or texture.
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Health-Conscious Cooks
Perfect for those looking for a non-GMO and additive-free option for their recipes.
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Asian Cuisine Enthusiasts
Great for creating traditional Asian sweets and desserts that require an alternative to gelatin.
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Non-Vegetarians
Those who prefer animal-based gelatins may not find this plant-based substitute appealing.
Product Description
JALPUR MILLERS Agar Agar Grass 50g 100g- China Grass - Falooda Grass - Natural Vegetarian Gelatin Substitute for Desserts, Jellies, Puddings - Ideal for Asian Sweets - Halal - Non-GMO - No Additives
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer Questions & Answers
-
Question:
Is this product suitable for vegans?
Answer: Yes, Agar-Agar Grass is 100% vegetarian and vegan-friendly. -
Question:
Can I use this as a substitute for regular gelatin in recipes?
Answer: Absolutely! Agar-Agar can be used as a direct substitute for gelatin in various recipes. -
Question:
Where is this Agar-Agar sourced from?
Answer: This product is produced in China.
Jalpur Thickeners Editorial Review
**** The JALPUR MILLERS Agar Agar Grass presents a natural and vegetarian alternative to gelatin, designed for a variety of culinary applications including desserts, jellies, and puddings. Customer feedback reveals a mixed experience, with many praising its quality and effectiveness. Users have noted that it successfully thickens desserts, with one customer highlighting how it worked perfectly for a dessert recipe that typically requires gelatin. However, some have experienced challenges with Consistency, finding that the pudding turned out unexpectedly thick, resembling jelly rather than a softer dessert. Conversely, a more critical review indicated frustration with the product's usability, as the customer struggled to achieve the desired results after multiple attempts and ultimately deemed the product unusable, resulting in a disappointing experience. This discrepancy suggests that while many find the agar agar effective for their culinary needs, others may encounter difficulties, likely related to individual recipe adjustments or preparation methods. Overall, the reception of JALPUR MILLERS Agar Agar Grass seems to lean towards positive, especially for those seeking a vegetarian gelatin substitute. Nonetheless, potential users should approach their cooking with care to ensure they achieve the desired texture in their desserts. **
Customer Reviews & Ratings
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Pros
- Effective vegetarian substitute for gelatin in desserts.
- High quality, with a satisfactory thickening ability for jellies and puddings.
- Available in a generous packaging size (100g).
Cons
- Can produce unexpectedly thick results, not suitable for all dessert types.
Platform Trust & Buyer Confidence
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Mohammad
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“Excellent quality and original too,when ubuy send original things I will appreciate that ,I very satisfied thank you”
23 July 2026 · via Trustpilot
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“The order and delivery progress was communicated very well. Package arrived within the estimated time. Products arrived as expected in good condition.”
22-Jul-26 · via Trustpilot
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23-Jul-26 · via Trustpilot
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22 July 2026 · via Trustpilot
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23 July 2026 · via Trustpilot
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CDF 53502
Order now and get it around Tuesday, August 25
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- 100g of Agar-Agar Grass - a vegetarian alternative to gelatin.
- Perfect for baking and other recipes that require a gel-like texture.
- Sourced from China and suitable for both vegetarians and vegans.
- Versatile ingredient used in a variety of culinary applications.
- Easily substitute for traditional gelatin in your favorite dishes.
- Ensure a plant-based option for all your dessert and cooking needs.
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